Description
Indulge in the creamy sweetness of these White Chocolate Brigadeiros, Brazilian truffles that melt in your mouth. Made with white chocolate, sweetened condensed milk, and a hint of vanilla, these no-bake delights are perfect for any occasion.
Ingredients
Scale
For the Brigadeiros:
- 1 tablespoon unsalted butter
- 1 can sweetened condensed milk (14 oz)
- 4 ounces white chocolate (finely chopped or chips)
- 1/4 teaspoon vanilla extract
- Pinch of salt
- White sprinkles or shredded coconut for rolling
Instructions
- Melt Butter: In a medium nonstick saucepan, melt the butter over medium-low heat.
- Add Ingredients: Add the sweetened condensed milk and white chocolate, stirring constantly until melted and thickened.
- Cook Mixture: Cook for about 10–12 minutes until the mixture thickens and pulls away from the sides of the pan.
- Finish Brigadeiros: Remove from heat, stir in vanilla and salt. Let cool, then roll into balls and coat with sprinkles or coconut.
- Serve: Place in mini paper cups for serving.
Notes
- Use good-quality white chocolate for the best results.
- Brigadeiros can be stored in the fridge for up to 5 days.
- For added variety, try rolling in crushed freeze-dried strawberries or edible glitter.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: Brazilian
Nutrition
- Serving Size: 1 brigadeiro
- Calories: 100
- Sugar: 12g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
