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White Russian Recipe

White Russian Recipe


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4.7 from 12 reviews

  • Author: admin
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

Indulge in the creamy and delicious White Russian cocktail, a classic favorite that combines vodka, coffee liqueur, and cream for a rich and smooth drink. Perfect for a cozy nightcap or to impress guests at your next gathering.


Ingredients

Scale

Vodka

  • 2 ounces

Coffee Liqueur

  • 1 ounce (such as Kahlúa)

Heavy Cream or Half-and-Half

  • 1 ounce

Ice Cubes


Instructions

  1. Fill a rocks glass with ice cubes. Pour in the vodka and coffee liqueur.
  2. Gently float the heavy cream on top by pouring it over the back of a spoon.
  3. Stir gently before sipping, if desired. Serve immediately.

Notes

  • For a lighter version, use milk instead of heavy cream.
  • For an extra touch, garnish with a dusting of cocoa powder or freshly grated nutmeg.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 300
  • Sugar: 10g
  • Sodium: 30mg
  • Fat: 11g
  • Saturated Fat: 7g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 35mg